Spring roll
processing

Impact

Our efficient packing solutions are designed to improve your business.

100%

Automated production of spring rolls reduces your labour costs

Proven technology

Our sulution gives you tailor-made business benefist. Cost and quality

Food safety

Increased food safety due to no human cross-contaminationy

From batter to crispy spring roll with no hands involved

Line capacities are from 120 to 240 rolls per minute. Cabinplant’s solution reduces this traditionally labour-intensive process to only a few persons operating the line. The design of the line focuses on high hygienic standards for quick and easy cleaning.

The spring roll machine consists of the following :

  • Batter pump
  • Dough dispenser
  • Baking drum
  • Pancake folding conveyor
  • Filling dispenser (incl. vacuum filler)
  • Pneumatic folding
  • Roller arrangement

We also have a solution for spring roll made with rice paper sheets

Want to know more?

Does this solution fit your requirements? At cabinplant we are experts in creating the right customized solution. Get in touch with one of our specialist and learn more about how this solution will fit into your project.

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Customize your solution

Designing food production equipment is often a question of combining various existing technologies in new and innovative ways. That’s one of our core skills - to meet the challenges you give us, while applying everything we know about automation, robotics and mechanical engineering.

We use our skills and long market expertise in designing a production line which is tailor-made to your needs and specifications. And of course, everything we design is constructed by top specialists.

Case story

Rice paper rolls automatically

Contact a specialist

We have people all around the world who can help.

Business Segment Manager, Meat & Poultry

Jørgen Zachariassen

Senior Sales Manager

Per Granberg Rasmussen

Business Segment Manager. Convenience Food

Morten Dissing

Senior Sales Manager

Claus Jessen

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