Preperation
De-skinning of mackerels without chemicals
The complete line is used for deskinning of mackerel before cooking and cutting, primarily to be filled in club or P-long cans.
The entire process is controlled from a single master control panel, allowing for adjustments to parameters such as time and temperature.
Download our brochure below and learn more about our Deskinning Solution.
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No chemicals
Only 5 % product loss
No disposal of hazardous fluids
Information about our Deskinning Solution
We know all about mackerels
In an era of declining fish stocks and shrinking fishing quotas, raw seafood is becoming an increasingly valuable commodity. Even small amounts of excess waste can have a dismal effect on your bottom line.
Cabinplant specializes in developing processing lines that minimize waste through gentle and optimal treatment of raw material.
We also have in-depth experience with designing and manufacturing highly efficient plants that can reliably process large quantities rapidly and consistently.
Gentle handling, efficient workflow, and improved reliability all add up to higher yields.
No use of chemicals
IQF mackerels are fed onto the line, where hot water is sprayed onto the product to cause the skin to split and loosen. Subsequently, a specially designed tumbler deskins the mackerel in a single, continuous process.
Application:
- North Atlantic mackerel (Scomber scombrus)
Features & benefits
- Deskinning without the use of chemicals
- Limited amount of wastewater
- Only 5% product loss
- No disposal of hazardous fluids
- One continuous process
- Packing in cans increases
productivity
Functionality
- The infeed system guides the
mackerel into one line – piece by piece - Heat treatment to loosen skin
- Mechanical treatment for
removal of skin - Control panel for the adjustment of
time and temperature - Optional feature: water cleaning
system with a parabolic screen
Contact a specialist
We have people all around the world who can help.
Get in touch with us today to learn more about your opportunities in mackerel processing
Want to know more?
Does this solution fit your requirements? At cabinplant we are experts in creating the right customized solution. Get in touch with one of our specialist and learn more about how this solution will fit into your project.
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Have a question?
We’re here to help
Looking for the right solution for your food processing needs? Our team of specialists is ready to help you optimize your production, reduce waste, and boost efficiency. Reach out to us today — let’s explore how we can support your business.
Phone: +45 63 73 20 20
Email: cpi@cabinplant.com
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