Heat treatment
The Cabinplant Batch Cooker tray cooks and cools shrimps in one process. In-line production of warm water HOSO shrimps. Based on a block-frozen product.
Cuts manual labor
High capacity
Gentle handling of your product
Gentle handling of the product
The different steps of the complete line are based on water distribution from above, where the water gently falls onto the product. This ensures gentle and uniform treatment of the product in all phases of production.
The complete line offers adjustable treatment time in each process step.
Functionality:
Application
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Email: cpi@cabinplant.com
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