Our customer is a market leader in Europe in the production of fresh convenience salads and convenience fruit and vegetables.
Packing fresh salads, including various kinds of topping products, into trays to form a ready-to-eat salad often requires many labor-intensive processes. The challenge here was to automate production to reduce labor costs and increase food safety by minimizing human handling.
The solution is a complete line with three Multihead Weighers and various other equipment to automate the production. The line comes with a recipe control, which secures full traceability of the products produced.
The customer has automated the most labor-intensive processes and reduced labor costs significantly. At the same time, giveaway on the different products has been reduced significantly.
Benefits
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