Skip to main content

Weighing

Quattro batcher

Fast and efficeint weighing and batching

Our Quattro batcher has been developed on the basis of many years of weighing experience. By choosing proven technology, you choose reliability and durability.

The Cabinplant quattro batcher is designed to meet the demand for precise and efficient weighing and batching of large portions up to 30 kg of fish, seafood, meat and poultry products.

Download

Download file

Description text

Reject function for odd size portions

Optimized footprint

Batching of portion sizes up to 30 Kg

Combine high volume batching with low give-away

In order to deliver maximum performance, we keep focusing on innovative and reliable hardware components. Combined with intelligent software technologies, our solutions help you generate maximum yield.

We are continuously innovating production technologies, so you can produce your products as efficiently as possible, in the highest possible quality and with minimum give-away.

In order to deliver maximum performance, we keep focusing on innovative and reliable hardware components. Combined with intelligent software technologies, our solutions help you generate maximum yield.

Easy to integrate and operate

The quattro batcher has a compact and optimized footprint and is designed to fit into your existing production lines.

Operation is very easy through an intuitive interface on a 15’’ touch screen with pre-determined recipes and settings, providing a simple overview of the machine. The ergonomic design offers optimal working conditions for the operators in terms of lifting and reaching height.

Functionality:

  • Batch size up to 30 kg
  • Recipe control
  • Data collection and statistics
  • PLC control of equipment
  • Capacity up to 14 batches/min.
    depending on batch size and
    number of reject

Advantages

  • Higher yield
  • Low production costs
  • Reject function for odd size portions
  • Easy to operate
  • Optimized footprint
  • Ergonomic working environment
  • Hygienic and easy-to-clean
  • Reduced give-away 
     

Hygienic design

Maintaining a high level of hygiene and consistent quality are the cornerstones of every food processing company.
We are passionate about sustaining a high degree of food safety and quality in your production through the application of hygienic design in our products.

Our Quattro batcher has been developed with this in mind, which means that it is quicker and easier to clean, and minimizes the risk of product contamination.

 

 

 

Capacity & Dimensions

 

Quattrobatcher Dim. Length Height Width
Model Q30 Capacity 2850 2150 1350
Bath size Up to 30 kilo      
Hopper volume, litres 15      

Hopper size LxHxW

  350 280 150
Throughput max. batches/min. 14*      
* depending on product and batch size

 

Application

  • Poultry (bone-in or boneless)
  • Meat (pork, beef)
  • Fresh pelagic fish
  • Frozen pelagic fish

What to know more?

Does this solution fit your requirements? At cabinplant we are experts in creating the right customized solution. Get in touch with one of our specialist and learn more about how this solution will fit into your project.

Yes, contact me about my project

Contact a specialist

We have people all around the world who can help.

Senior Product Specialist

Claus Jessen

Area Sales Manager

Søren Mølgaard Hansen

Follow us on social media

Back to top