About the client
Our client is a market leader in Europe in the production of fresh convenience salads and convenience fruit and vegetables.
Packing of fresh salds including various kinds of topping products into trays to form a ready-to-eat salad ready for retail sale often requires a lot of labor intensive processes. The challenge here was to automate the production in order to reduce labor costs increase food safety by cutting human handling to a minimum
The solution is a complete line with three multihead weighers and various other equipment in order to automate the production. The line comes with a recipe control which secures full traceability of the products produced.
The client has automated the most labor intensive processes and reduced labor costs significantly. At the same time give-away on the different products has been reduced significantly.
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