Cheese dicer
Cabinplant offers cheese dicers for both hard and soft cheese types and for different cube sizes.
Cheese types include
- Mozzarella
- Cheddar
- Regato
- Blue
- Feta, traditional and ultrafiltered
We also offers other types of dairy food solutions, such as cheese shredder machines or cheese packaging equipment that you can read more about here.
Impact
Dicing of up to 2,500 kg of cheese/hour
We are dedicated to finding the right solution for you
We are working with customers all over the world
Depending on the cheese hardness, the various dicers can be supplied with strings, alternatively knives, to make the optimum cut. The cheese is pushed through the strings/knives by means of a gear motor. The cheese block is conveyed uniformly, resulting in a precise and clean cut and ensuring optimum handling of each cheese block.
The cheese dicers can be supplied either as individual machines or as components of complete lines, e.g. a cheese dicing/shredding line for pizza topping.
- Easy cleaning
- Easy change of cutting string or knives
- Easy to change format
- Clean cut, minimal crumbling
- Low maintenance
- 800 – 2,500 kh/hour (Depending on product type)
- Mozzarella
- Cheddar
- Regato
- Blue
- Feta, traditional and ultrafiltered
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