Fish processing

The health benefits of seafood consumption are being heavily promoted, and many consumers are consequently increasing their intake of this particular food type. At the same time the focus on convenience, quality and innovation puts a high demand on seafood processors to manufacture products that also match these requirements.

Caviar processing
Herring processing
Mackerel processing
Tuna processing

Cabinplant's solutions for the fish industry cover all species and include reception of raw material, sorting and grading, cleaning, filleting, cooking and cooling, weighing and packing. We also have an extensive know-how within freezing and thawing.

Environmental considerations are taken into account, especially with regard to demands on water and energy saving. Our solutions meet even the strictest hygiene standards, and we help customers make the most of any residual product to optimise their production economy.